Skip to main content

Posts

Showing posts from June, 2020

Baked Ziti with Chicken Parmesan

Baked Ziti with Chicken Parmesan is such a comforting baked chicken pasta dish. Crispy chicken in a delicious tomato sauce, married up with tender ziti and smothered in melty mozzarella, filling and delicious. This Baked Ziti with Chicken Parmesan, marries up two classic dishes! Chicken Parm and a cheesy pasta bake combine for this easy weeknight meal that’s delicious, filling but won’t weigh you down. It’s a chicken casserole which delivers big time on flavors and textures, plus – of course – it’s easy! Why this is so good Packed with classic Italian flavors! Pasta and chicken parm with mozzarella – so good. An easy pasta dish. As to whip up with only a handful of ingredients. Serves up a BIG batch. This easily serves 8 people, or it works great as leftovers! How to make Baked Ziti with Chicken Parm Be sure to scroll to the bottom for the full recipe Coat the chicken: Season your chicken, then coat in breadcrumbs and parmesan. Then dredge in the egg/mix. Cook the chicken: In pan with ...

Creamy Chicken Spaghetti

You can’t go wrong with this Creamy Chicken Spaghetti recipe. An easy, cheesy pasta bake that’s pure comfort food. Make a big batch and enjoy this satisfying chicken casserole! Elevate the humble pasta bake with this Creamy, Cheesy Chicken Spaghetti. Crisp, golden noodles are enveloped in a dreamy cheese sauce, loaded up with bell peppers, tomatoes and succulent chicken. This will quickly become a staple weeknight dinner! Why you’ll love this Creamy Chicken Spaghetti A next level pasta bake. This is a bake that’s packed with flavor, cheese sauce permeates the whole golden bed of pasta and the seasoned chicken amps up the tastiness 10 fold, making a hearty and satisfying meal. Easy to make. As to be expected from a site called Easy Chicken recipes , this is…easy! Minimal prep and maximum flavor guaranteed. Use rotisserie chicken for extra ease. A balanced meal. Veggies, protein, pasta – it’s all in there! How to make this Creamy Chicken Spaghetti Cook the spaghetti: Make according to pa...

Easy Bruschetta Chicken Recipe

This easy bruschetta chicken recipe comes together quickly for a healthy low carb weeknight dinner. Chicken breast is cooked on the stovetop and topped with a fresh tomato topping and drizzled with balsamic. We are all about easy chicken recipes here, and this delicious dish is so simple! Marinated chicken is grilled and topped with a tomato mixture for a fresh and fuss free dinner option. How to make this Easy Bruschetta Chicken Recipe Place the chicken breasts in a large bowl. Sprinkle the salt, pepper, onion powder, garlic powder, and Italian seasoning over the chicken and add in the olive oil. Toss the chicken in the seasonings and oil until evenly coated. Marinate for at least 15 minutes or up to 8 hours. Combine the bruschetta topping ingredients in a separate bowl. Heat the grill or bring a grill pan to medium-high heat. Then, grill the chicken until it’s cooked through. (Approximately 5-7 minutes per side. The chicken is done when it reaches an internal temperature of 165F) To...

Chicken Saltimbocca Recipe

This Italian chicken saltimbocca is an easy skillet chicken dish that is perfect for an easy weeknight meal and fancy enough to serve to guests. Topped with parma ham and cooked in white wine for a wonderfully flavorful dish. Time to get fancy, but not so fancy that you can’t make this for a quick weeknight meal! This chicken saltimbocca is loaded with flavor and it’s a recipe that’s sure to impress. Cooked in a skillet, this 30 minute Italian dinner is perfect to serve with roasted potatoes , pasta or a fresh green salad. Why you will love this chicken saltimbocca recipe This recipe is so full of flavor and made with simple and fresh ingredients. It’s high in protein and low in carbs. It’s a great dinner if you are following a keto diet. Cooked in a skillet, the chicken comes out wonderfully juicy with delicious crispy edges. How to make chicken saltimbocca Prep – slice the chicken breasts in half and flatten them with a meat hammer. Place a piece of ham and sage on top of each breast...